Arrival @ Batumi, Georgia, December 1, 2019
Arrived in Batumi. I had been looking for a place where I can get some work done for a while. Yerevan seemed friendly but the physical warmth around the Black Sea won me over. I’ll spend the last moment of this year here. @ Batumi, Georgia, December 1, 2019
Khurjin, Tolma, and pomegranate tea @ Lavash Restaurant, Yerevan, Armenia, November 22, 2019
Armenia often fails to attract travelers’ attention due to other popular destinations in the region, such as Georgia and Turkey. But during my 10 days of stay in the country, I was pleasantly surprised by its charm in several aspects. Despite the small land size, Armenia boasts a long history, a strong sense of identity and rich cultural heritage both in tangible and intangible forms, which includes its cuisine. ‘Khurjin’ in the Armenian language means ‘pouch’ or ‘bag knot’. This traditional Armenian dish contains a large...
